Did you miss my posts during the past few days?! Of course you did. We decided to take a little road trip to the East coast. We have been saving money with this challenge since October and have not spent any of our savings yet. I couldn't decide if I wanted the challenge to pay for the entire trip or just the food. I finally decided that the challenge savings would pay for our food expenses during our trip. This way we can splurge on other times and not feel bad. Do you want to see the awesome food we enjoyed? It totally validated my challenge. Save a little here and there in order to save up for a nice splurge!
The first day of our trip we ate lunch at The Cheesecake Factory. We shared an appetizer of Ahi Carpaccio. I had seared Tuna Tataki Salad. My hubby had a Monterey Cheeseburger with avocado. My daughter had pasta. My son had corn dogs.